1.HOW TO MAKE INFUSED OLIVE OILS
1/4 cup sage
12.5 cups (3L) Extra Virgin Olive Oil
15 dried 8 inch rosemary twigs leaves on
15 freash 8 inch rosemary twigs leaves on
1 handful of fresh herbs (for this recipe it's half sage and rosemary)
2. HOW TO MAKE PIKLIZ
3.HOW TO MAKE JAMAICAN DUMPLING P.C.H STYLE
INGREDIENTS1 cups flour
1/2teaspoon baking powder
1/8 cup of cold water
1/2tablespoon butter (other vegetable oils or coconut oil may be substituted)
4.WEST INDIAN CREAMY LEEK & POTATO SOUP RECIPE
The main reason we came up with this recipe is because one of the most common question we have at our farmers market is always :What do I do with my leeks?
Our answer was to research & team up with a chef to offer more than just a simple stir fried rice recipe that & would represent the west indies. Read More.